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[376] observed that despite the addition of quercetin and chlorogenic acid to a DSS-induced UC mice did not protect against indicators of injury and inflammation, or fecal SCFA concentrations compared to the control diet, these compounds influenced the expression of various injuries repair molecules, pro-inflammatory cytokines, SCFA transport proteins, and NF-B inhibitory molecules

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Labelling a product as a research compound does not change its classification as a therapeutic good under Australian law

It may alter its inhibition, overstimulation, and immobilization