Dough: Simple Contemporary Bread christmas table top This ceramic zebra
Dough: Simple Contemporary Bread christmas table top This ceramic zebraRichard Bertinet is renowned for his revolutionary and inspirational approach to breadmaking and Dough is an invaluable and beautiful guide to making simple, contemporary bread. Each of the five chapters begins with a slightly different dough White, Olive, Brown, Rye and Sweet and from this parent dough you can bake a vast variety of breads really easily. Try making Fougasse for lunch, bake a Ciabatta to impress, create Tomato, Garlic & Basil Bread
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