Shine an Even Bigger Light - The Large Cheese Celebration Cake Drinks/Wine/White flex-direction:column} Cured by father and

flex-direction:column} Cured by father and son

the heart of Swiss Cheese-making

the leaves are crucial to the development of the cheeses

and made her first cheeses on her kitchen table

as well as by their foibles

Shine an Even Bigger Light - The Large Cheese Celebration Cake Drinks/Wine/White flex-direction:column} Cured by father andLANGRES 180g Cow, Pasteurised Unctuous under the rind, and a slight acidity of flavour. An aromatic cheese from Champagne. Only turned once to form the crater at its centre, the cheese is washed to create Langres characteristic undulating surface and voluptuous interior. THE FINE CHEESE CO. CAVE AGED CHEDDAR 600g Cow, Pasteurised Cloth wrapped, hand made Dorset Cheddar, cave aged in Somerset for a depth of flavour and a moist texture. It is fruity and