Veuve Clicquot Rosé Champagne Bowmore Crafted from estate-grown Cabernet Sauvignon

Crafted from estate-grown Cabernet Sauvignon

all matured for the first 5 years as the core Bain’s release in first-fill casks (twice)

who first founded the brand over 150 years ago

chocolate praline and a faint note of fresh tobacco leaf

this develops into roasted malt

Veuve Clicquot Rosé Champagne Bowmore Crafted from estate-grown Cabernet SauvignonVeuve Clicquot Ros Champagne is crafted from grapes sourced from 50 to 60 different crus, with a blend of 50 55% Pinot Noir, 15 20% Meunier, and 28 33% Chardonnay. The grapes are whole bunch pressed, and the musts undergo fermentation in stainless steel vats at 18C. The wine undergoes malolactic conversion and a small percentage is aged in large oak barrels. After riddling and disgorgement, a small amount of sugar is added to balance acidity before