Steady Anchor Colombia Washed Process Green Coffee

Washed Process Green Coffee

prune and grapefruit provide a mildly acidic flavor with a medium body

fertile soil

sophisticated agronomy and research

In the “washed” or “wet” process coffee cherries are floated and sorted to ensure consistent ripeness and to remove any defective cherries

Steady Anchor Colombia Washed Process Green CoffeeThis blend is balanced, sweet, and approachable. It uses a foundational South American base with a touch of Central American complexity. Flavor Profile: Milk chocolate, toasted almond, and caramel. The Brazil provides a nutty body, while the Colombia and Guatemala add sweetness and a clean, citrusy finish. Theme: Reliable and foundational, much like a ships primary anchor.